Soup

Vicki's Chicken Noodle Soup is for Soup.

Vicki's Chicken Noodle Soup takes 60 minutes to prepare.

Vicki's Chicken Noodle Soup takes 90 minutes to cook.

Vicki's Chicken Noodle Soup makes 10 servings.

The ingredients for Vicki's Chicken Noodle Soup are:

*chicken broth, low fat, low sodium, 17 cup (remove)
*Boiled chicken, 19 oz (remove)
No Yoke Noodles, 6 oz (remove)
Carrots, raw, 2 cup, chopped (remove)
Celery, raw, 2 cup, diced (remove)

Here is how you make Vicki's Chicken Noodle Soup:

I took a 4 pound whole chicken and boiled it with onion, celery, bay leaf, lite salt and pepper. I strained the broth, deboned the chicken and put them back in the pot. I refrigerated over night so fat would rise to the top and solidify. After removing the fat I added the remaining ingredients and simmered until veggies were soft.Serving Size:?10 2 cup servings

The nutritional information for Vicki's Chicken Noodle Soup is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 159.0

• Total Fat: 4.1 g
• Cholesterol: 23.7 mg
• Sodium: 1,044.1 mg
• Total Carbs: 18.9 g
• Dietary Fiber: 2.4 g
• Protein: 10.5 g