The recipe Smoked Salmon Bisque

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Smoked Salmon Bisque recipe is a Soup meal that takes several minutes to make. If you enjoy for Soup, you will like Smoked Salmon Bisque!

Smoked Salmon Bisque

Smoked Salmon Bisque Recipe
Smoked Salmon Bisque

I read many recipes before coming up with my own, which I believe is unique to any of the rest. Living on L.Michigan, we catch plenty of salmon and lake trout which I smoke while it's fresh and freeze for the rest of the year. I needed a low calorie recipe that didn't involve cream cheese or crackers. Since I more servings out of it than I expected, it is a successful low calorie dish but has alot of salt according to recipe calculator. I actually rinse the brine off the raw fish before I smoke it but, well, it WAS soaked in brine OK?

Smoked Salmon Bisque

What Course Is Smoked Salmon Bisque?

Smoked Salmon Bisque is for Soup.


How Long Does Smoked Salmon Bisque Recipe Take To Prepare?

Smoked Salmon Bisque takes several minutes to prepare.


How Long Does Smoked Salmon Bisque Recipe Take To Cook?

Smoked Salmon Bisque takes several minutes to cook.


How Many Servings Does Smoked Salmon Bisque Recipe Make?

Smoked Salmon Bisque makes 20 servings.


What Are The Ingredients For Smoked Salmon Bisque Recipe?

The ingredients for Smoked Salmon Bisque are:

Saute leeks, peppers, garlic, ginger, in coconut oil (or substitute any oil) until tender and then add the lime, clam juice, chicken stock and two cans diced tomatoes. Transfer at least half to a blender or another container and blend smaller portions if necessary. Add the puree back to the remaining stock. Flake the salmon, removing any pin bones, add to pot and cook until hot then combine the coconut milk and cream and serve.


How Do I Make Smoked Salmon Bisque?

Here is how you make Smoked Salmon Bisque:

Serving Size:?cup


What's The Nutritional Info For Smoked Salmon Bisque?

The nutritional information for Smoked Salmon Bisque is:

  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 83.1
  • Total Fat: 3.3 g
  • Cholesterol: 5.9 mg
  • Sodium: 706.2 mg
  • Total Carbs: 6.2 g
  • Dietary Fiber: 0.7 g
  • Protein: 6.8 g

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