Soup

Shrimp Stew is for Soup.

Shrimp Stew takes several minutes to prepare.

Shrimp Stew takes several minutes to cook.

Shrimp Stew makes 1 servings.

The ingredients for Shrimp Stew are:

100 grams shrimp
4cups water
pinch chopped garlic
tablespoon lemon juice
half of an orange (juice squeezed)
remains of the orange half*
pinch of garlic powder
tbsp dried onion
pinch of salt
1cup chopped cabbage

Here is how you make Shrimp Stew:

In a Saucepan add water chop cabbage add lemon juice, orange juice, chopped orange sections, and seasonings...in a skillet add shrimp and chopped garlic add to saucepan once the cabbage is soft. 2 bowls one serving. Serving Size: 1 servingNumber of Servings: 1Recipe submitted by SparkPeople user MIZZ_RUSSIA.

The nutritional information for Shrimp Stew is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 254.3

• Total Fat: 1.9 g
• Cholesterol: 195.0 mg
• Sodium: 413.5 mg
• Total Carbs: 35.9 g
• Dietary Fiber: 5.5 g
• Protein: 25.7 g

The dietary needs meet for Shrimp Stew is Low Carb