Soup

Slow Cooker 3 Bean Turkey Stew is for Soup.

Slow Cooker 3 Bean Turkey Stew takes 8 minutes to prepare.

Slow Cooker 3 Bean Turkey Stew takes 240 minutes to cook.

Slow Cooker 3 Bean Turkey Stew makes 12 servings.

The ingredients for Slow Cooker 3 Bean Turkey Stew are:

1 15oz. can kidney beans
1 15oz. can canellini beans
1 15oz. can garbanzo beans
1 28 oz cans crushed plum tomatoes
2 cups thinly sliced onions
1 cup escarole
1 small diced jalepeno
3 Tbsp. chopped parsley
1 Tbsp. lime juice
1/2 tsp. ground pepper
1/4 tsp. sea salt
1 lb. 99% lean ground turkey

Here is how you make Slow Cooker 3 Bean Turkey Stew:

Makes 12 servingsDrain and rinse beans.Combine with all ingredients EXCEPT turkey in the crock pot until well combined.Separate turkey over stew and then combine again.Cover and heat on high for 4 hours or low for 8.Number of Servings: 12Recipe submitted by SparkPeople user LALASTRIVE.

The nutritional information for Slow Cooker 3 Bean Turkey Stew is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 201.7

• Total Fat: 1.6 g
• Cholesterol: 18.8 mg
• Sodium: 389.4 mg
• Total Carbs: 30.4 g
• Dietary Fiber: 7.7 g
• Protein: 18.7 g