Soup

Ground Turkey Chili with Beans is for Soup.

Ground Turkey Chili with Beans takes 20 minutes to prepare.

Ground Turkey Chili with Beans takes 600 minutes to cook.

Ground Turkey Chili with Beans makes 6 servings.

The ingredients for Ground Turkey Chili with Beans are:

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
31 ounces red kidney beans, canned -- drained and rinsed
28 ounces tomatoes, canned, diced
15 ounces tomato sauce
20 ounces 93% lean ground turkey
2 large onions -- coarsely chopped
1 each bell pepper -- coarsely chopped
3 cloves garlic -- crushed
3 tablespoons chili powder
1 teaspoon black pepper
1 tablespoon cumin (ground)
1 tablespoon oregano (not ground)
salt

Here is how you make Ground Turkey Chili with Beans:

In a skillet, brown the meat. Drain the fat and set aside.Place the ingredients into a crockpot in the order listed above. Stir onceto mix in the seasonings. Cover and cook on low 8 hours. Stir well. Saltto taste. Serve with grated cheese and onion on top, if desired. (if athicker chili is desired, cook up to 10 hours or until desired thickness isreached.)Serving Size:?6 servings

The nutritional information for Ground Turkey Chili with Beans is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 349.7

• Total Fat: 8.6 g
• Cholesterol: 66.7 mg
• Sodium: 1,153.6 mg
• Total Carbs: 42.9 g
• Dietary Fiber: 14.8 g
• Protein: 29.7 g