The recipe "Red Lobster" Biscuits

Made From Scratch Recipes

"Red Lobster" Biscuits recipe is a Spanish Side Dish meal that takes 10 minutes to make. If you enjoy Spanish for Side Dish, you will like "Red Lobster" Biscuits!

"Red Lobster" Biscuits


"Red Lobster" Biscuits

What Course Is "Red Lobster" Biscuits?

"Red Lobster" Biscuits is for Side Dish.


How Long Does "Red Lobster" Biscuits Recipe Take To Prepare?

"Red Lobster" Biscuits takes 5 minutes to prepare.


How Long Does "Red Lobster" Biscuits Recipe Take To Cook?

"Red Lobster" Biscuits takes 10 minutes to cook.


How Many Servings Does "Red Lobster" Biscuits Recipe Make?

"Red Lobster" Biscuits makes 12 servings.


What Are The Ingredients For "Red Lobster" Biscuits Recipe?

The ingredients for "Red Lobster" Biscuits are:

2 c. Bisquick
2/3 c. milk
1/2 c. shredded cheddar cheese


How Do I Make "Red Lobster" Biscuits?

Here is how you make "Red Lobster" Biscuits:

Mix ingredients together. Spoon onto cookie sheet (approx. 12 biscuits). Bake at 425 for 8-10 minutes. You may brush with melted butter and garlic powder. Number of Servings: 12Recipe submitted by SparkPeople user KRMKRR.


What's The Nutritional Info For "Red Lobster" Biscuits?

The nutritional information for "Red Lobster" Biscuits is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 103.9
  • Total Fat: 4.1 g
  • Cholesterol: 5.3 mg
  • Sodium: 284.6 mg
  • Total Carbs: 14.0 g
  • Dietary Fiber: 0.5 g
  • Protein: 3.1 g

What Type Of Cuisine Is "Red Lobster" Biscuits?

"Red Lobster" Biscuits is Spanish cuisine.


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