Spanish

Garlic Chicken in White Wine Sauce is for Dinner.

Garlic Chicken in White Wine Sauce takes 30 minutes to prepare.

Garlic Chicken in White Wine Sauce takes 30 minutes to cook.

Garlic Chicken in White Wine Sauce makes 4 servings.

The ingredients for Garlic Chicken in White Wine Sauce are:

1 chicken, quartered
1-2 heads (yes, heads!) garlic
1T olive oil
1t ground thyme (or 3 fresh sprigs)
1T pine nuts
2 cups white wine

Here is how you make Garlic Chicken in White Wine Sauce:

Brown the chicken well in a large, heavy pan over medium-high heat. Remove to a plate, lower the heat to medium and add the olive oil to the pan. Separate, peel and lightly smash (do not chop) the cloves of garlic. Saute the garlic and pine nuts until lightly brown. Add the ground thyme and stir for a few seconds. Slowly add the wine to the pan and heat to boiling. Add the chicken back in, lower the heat and simmer for 20 - 30 minutes.Number of Servings: 4Recipe submitted by SparkPeople user .

The nutritional information for Garlic Chicken in White Wine Sauce is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 314.0

• Total Fat: 9.2 g
• Cholesterol: 101.9 mg
• Sodium: 125.4 mg
• Total Carbs: 4.7 g
• Dietary Fiber: 0.4 g
• Protein: 32.9 g

Garlic Chicken in White Wine Sauce is Spanish cuisine.

The dietary needs meet for Garlic Chicken in White Wine Sauce is Lactose Free