Spanish

Cheena's Picadillo - Cuban Style is for Dinner.

Cheena's Picadillo - Cuban Style takes 5 minutes to prepare.

Cheena's Picadillo - Cuban Style takes 20 minutes to cook.

Cheena's Picadillo - Cuban Style makes 4 servings.

The ingredients for Cheena's Picadillo - Cuban Style are:

2 tsp Garlic powder
1 tbsp Onion powder
1 tsp Oregano, ground
1 unit, yield from 1 lb raw Ground Turkey
0.50 tsp Cumin - ground (1 tsp)
2 serving Great Value Manzanilla Green Olives (Pimiento Stuffed ) 5 Olives
12 tbsp Dry White Cooking Wine
1 tsp Morton Iodized Salt
8 oz Happy Harvest Tomato Sauce
1 tbsp Olive Oil, 1 TBS

Here is how you make Cheena's Picadillo - Cuban Style:

All all to a sauce pan and cook over medium heat until cooked fully, about 20 minutes. Serving Size:?4 servings

The nutritional information for Cheena's Picadillo - Cuban Style is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 295.1

• Total Fat: 15.5 g
• Cholesterol: 84.2 mg
• Sodium: 1,199.7 mg
• Total Carbs: 4.1 g
• Dietary Fiber: 0.4 g
• Protein: 23.0 g

Cheena's Picadillo - Cuban Style is Spanish cuisine.

The dietary needs meet for Cheena's Picadillo - Cuban Style is Low Carb