The recipe Spanish Meatloaf

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Spanish Meatloaf recipe is a Spanish Dinner meal that takes 60 minutes to make. If you enjoy Spanish for Dinner, you will like Spanish Meatloaf!

Spanish Meatloaf

Spanish Meatloaf Recipe
Spanish Meatloaf

Chop, shred and mix

What Course Is Spanish Meatloaf?

Spanish Meatloaf is for Dinner.


How Long Does Spanish Meatloaf Recipe Take To Prepare?

Spanish Meatloaf takes 45 minutes to prepare.


How Long Does Spanish Meatloaf Recipe Take To Cook?

Spanish Meatloaf takes 60 minutes to cook.


How Many Servings Does Spanish Meatloaf Recipe Make?

Spanish Meatloaf makes 8 servings.


What Are The Ingredients For Spanish Meatloaf Recipe?

The ingredients for Spanish Meatloaf are:

16 oz Ground beef, lean
1 serving(s) Goya chorizo
1 cup, chopped Onions, raw
74 gram(s) bell pepper, red, sweet, raw
0.5 serving 1 Med. Green Bell Pepper
8 oz Manchego Cheese
1 tsp Paprika
1 large Egg, fresh, whole, raw
0.5 cup, pieces or slices Mushrooms, fresh


How Do I Make Spanish Meatloaf?

Here is how you make Spanish Meatloaf:

Bake Serving Size: 8Number of Servings: 8Recipe submitted by SparkPeople user MALFONSO1.


What's The Nutritional Info For Spanish Meatloaf?

The nutritional information for Spanish Meatloaf is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 313.0
  • Total Fat: 24.0 g
  • Cholesterol: 90.6 mg
  • Sodium: 228.9 mg
  • Total Carbs: 5.5 g
  • Dietary Fiber: 1.8 g
  • Protein: 19.6 g

What Type Of Cuisine Is Spanish Meatloaf?

Spanish Meatloaf is Spanish cuisine.


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