Spanish

Creamy Potato Soup is for Soup.

Creamy Potato Soup takes several minutes to prepare.

Creamy Potato Soup takes several minutes to cook.

Creamy Potato Soup makes 8 servings.

The ingredients for Creamy Potato Soup are:

1 3/4 cups Milk
1/4 cup Sour Cream
5 Tbsp butter melted
3 Tbsp Flour
2/3 cup cheddar cheese shredded
1 green onion
1/4 tsp salt
1/4 tsp pepper
1 medium red potato - baked, peeled and cubed

Here is how you make Creamy Potato Soup:

8 1/2 cup servingsPut first 8 ingredients in blenderThen add the cubed bake potato and cookNumber of Servings: 8Recipe submitted by SparkPeople user ONLY4HIM.

The nutritional information for Creamy Potato Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 137.7

• Total Fat: 9.8 g
• Cholesterol: 14.0 mg
• Sodium: 219.8 mg
• Total Carbs: 7.5 g
• Dietary Fiber: 0.4 g
• Protein: 5.0 g

Creamy Potato Soup is Spanish cuisine.