Thanksgiving

Cream Cheese Sweet Potato Bake is for Dinner.

Cream Cheese Sweet Potato Bake takes 10 minutes to prepare.

Cream Cheese Sweet Potato Bake takes 20 minutes to cook.

Cream Cheese Sweet Potato Bake makes 4 servings.

The ingredients for Cream Cheese Sweet Potato Bake are:

1 lb Sweet Potatoes (about 4 small/med)
4oz 1/3 less fat Cream Cheese
1 tsp Vanilla extract
2 tbsp Pure Maple Syrup
2 tbsp Brown Sugar
1/4-1/2 tsp Ground Cinnamon (I just eyeball it)
fresh ground pepper to taste

Here is how you make Cream Cheese Sweet Potato Bake:

Preheat oven to 400. Cut and boil Sweet Potatoes until tender, and then mash. Add in remaining ingredients. In a 8x8 baking pan spray with cooking spray. Pour mixture into pan and spread evenly. Bake until browned about 20 mins.Makes 4 side portion servings.Number of Servings: 4Recipe submitted by SparkPeople user HEALTHYJEN2009.

The nutritional information for Cream Cheese Sweet Potato Bake is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 215.1

• Total Fat: 6.2 g
• Cholesterol: 20.0 mg
• Sodium: 179.7 mg
• Total Carbs: 36.3 g
• Dietary Fiber: 3.3 g
• Protein: 4.0 g

The dietary needs meet for Cream Cheese Sweet Potato Bake is Vegetarian