Thanksgiving

Easy Pumpkin Butter takes 10 minutes to prepare.

Easy Pumpkin Butter takes 35 minutes to cook.

Easy Pumpkin Butter makes 56 servings.

The ingredients for Easy Pumpkin Butter are:

Ingredients:

1 (29 ounce) can pumpkin puree
3/4 cup apple juice
1.5 teaspoons ground ginger
1/2 teaspoon ground cloves
1/2 cup Splenda brown sugar or 1 cup regular dark brown sugar
1 tablespoon ground cinnamon
1/2 teaspoon ground nutmeg
Juice of half a lemon

Nutrition based on Splenda, adj if using regular brown sugar.
Serving size= 1 Tbsp

Here is how you make Easy Pumpkin Butter:

Combine pumpkin, apple juice, spices, and sugar in a large saucepan and stir well. Bring mixture to a boil. Reduce heat, and simmer for 30 minutes or until thickened. Stir frequently. Remove from heat. Adjust spices to taste if needed. Stir in lemon juice, or more to taste. Once cool, pumpkin butter can be kept in an airtight container in the fridge. Makes enough to fill one large mason jar or about 3.5 cupsNumber of Servings: 56Recipe submitted by SparkPeople user BEHAPPI63.

The nutritional information for Easy Pumpkin Butter is:

• Servings Per Recipe: 56
• Amount Per Serving
• Calories: 16.5

• Total Fat: 0.1 g
• Cholesterol: 0.0 mg
• Sodium: 0.9 mg
• Total Carbs: 4.0 g
• Dietary Fiber: 0.8 g
• Protein: 0.3 g