Thanksgiving

Easy Turkey Pot Pie is for Dinner.

Easy Turkey Pot Pie takes several minutes to prepare.

Easy Turkey Pot Pie takes several minutes to cook.

Easy Turkey Pot Pie makes 4 servings.

The ingredients for Easy Turkey Pot Pie are:

Turkey breast meat, 3 slices
Carrots, cooked, 1 cup slices
Green Beans (snap), 1 cup
Celery, cooked, .5 cup, diced
*Low Fat Cream of Mushroom Soup, 1 can
Milk, 1%, 1 cup (remove)
Pie crust, frozen, ready-to-bake, 1 crust, single 9" (remove)
Frozen pie crust, 1 crust, single 9" (remove)

Here is how you make Easy Turkey Pot Pie:

Mix all ingredients together, place in pie shell, put pie crust on top and backe at 350 for 30 mins. Has 4 large servings or 8 small servings.Number of Servings: 4Recipe submitted by SparkPeople user DESIGNME07.

The nutritional information for Easy Turkey Pot Pie is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 469.8

• Total Fat: 23.0 g
• Cholesterol: 12.4 mg
• Sodium: 871.4 mg
• Total Carbs: 55.2 g
• Dietary Fiber: 4.8 g
• Protein: 10.1 g