Vegetarian

Mixed Bean Patties takes 15 minutes to prepare.

Mixed Bean Patties takes 7 minutes to cook.

Mixed Bean Patties makes 10 servings.

The ingredients for Mixed Bean Patties are:

1 large (700 g) can four bean mix, drained
1 small (440 g) can chilli baked beans, undrained
1 small onion
1 cup oats
2 large eggs
2 cups grated carrot
2 cups grated zucchini
1 cup bread crumbs
2 tspn cumin powder
2 tspn coriander powder

Here is how you make Mixed Bean Patties:

Whiz together in food processor the beans, onion, oats, cumin, coriander and eggs. Place into large bowl and add the grated carrot and zucchini, then mix in the bread crumbs to form a moist but firm consistency. Drop by tablespoon onto lightly greased medium heat frypan, spreading out to round shape. Cook for 3 - 4 minutes then turn and cook other side. Can be served hot or cold with vegetables or salad, or in multi grain bread rolls or sandwiches, or straight off the plate.Makes 10 serves of 3 patties each.Number of Servings: 10Recipe submitted by SparkPeople user PSWAYZE.

The nutritional information for Mixed Bean Patties is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 180.8

• Total Fat: 2.7 g
• Cholesterol: 42.5 mg
• Sodium: 252.6 mg
• Total Carbs: 30.5 g
• Dietary Fiber: 6.9 g
• Protein: 9.4 g

The dietary needs meet for Mixed Bean Patties is Vegetarian