Vegetarian

Texas Bean Pot is for Side Dish.

Texas Bean Pot takes 10 minutes to prepare.

Texas Bean Pot takes 120 minutes to cook.

Texas Bean Pot makes 12 servings.

The ingredients for Texas Bean Pot are:

1 lb. dried pinto beans
1 onion, chopped
1 jalepeno or other hot pepper, finely chopped
1 tsp cilantro
1 tsp cumin
1 tsp ground black pepper
4 cups chicken or beef broth
hot sauce and/or red pepper flakes to taste (optional for non-Texans)
1 can (10 oz) diced tomatos and green chilies

Here is how you make Texas Bean Pot:

Combine all ingredients except tomatoes and chilies in a large pot. Bring to a boil and then reduce heat to medium-low and continue cooking until beans are tender (about 2 hours). Stir often and add water if needed. Stir in tomatoes and chilies and simmer until ready to serve.Makes 12 servings of about 3/4 cup each.Number of Servings: 12Recipe submitted by SparkPeople user NANCYJAC.

The nutritional information for Texas Bean Pot is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 143.7

• Total Fat: 0.6 g
• Cholesterol: 0.0 mg
• Sodium: 78.8 mg
• Total Carbs: 26.7 g
• Dietary Fiber: 7.0 g
• Protein: 8.0 g

The dietary needs meet for Texas Bean Pot is Vegetarian