The recipe Beans and couscous

Made From Scratch Recipes

Beans and couscous recipe is a meal that takes several minutes to make. If you enjoy for , you will like Beans and couscous!

Beans and couscous

Beans and couscous Recipe
Beans and couscous

How Long Does Beans and couscous Recipe Take To Prepare?

Beans and couscous takes several minutes to prepare.


How Long Does Beans and couscous Recipe Take To Cook?

Beans and couscous takes several minutes to cook.


How Many Servings Does Beans and couscous Recipe Make?

Beans and couscous makes 5 servings.


What Are The Ingredients For Beans and couscous Recipe?

The ingredients for Beans and couscous are:



* *Couscous - Near East Toasted Pine Nut, 3 cup (remove)
* *Light Red Kidney beans (American Farms), 1.75 cup (remove)
* *Chopped Mustard Greens - canned, 1.75 cup (remove)
* *Canola Oil, 2 tbsp (remove)
* Onions, raw, 1 cup, chopped (remove)
* Garlic, 3 clove (remove)
* Serrano Peppers, 2 pepper (remove)
* Red Ripe Tomatoes, .75 cup cherry tomatoes (remove)
* Basil, 2 tbsp (remove)


How Do I Make Beans and couscous?

Here is how you make Beans and couscous:

Number of Servings: 5Recipe submitted by SparkPeople user DBATES109.


What's The Nutritional Info For Beans and couscous?

The nutritional information for Beans and couscous is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 299.1
  • Total Fat: 9.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 414.6 mg
  • Total Carbs: 44.8 g
  • Dietary Fiber: 8.5 g
  • Protein: 11.1 g

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