The recipe No-Fry Refried Beans

Made From Scratch Recipes

No-Fry Refried Beans recipe is a Mexican Side Dish meal that takes 480 minutes to make. If you enjoy Mexican for Side Dish, you will like No-Fry Refried Beans!

No-Fry Refried Beans

No-Fry Refried Beans Recipe
No-Fry Refried Beans

mexican

What Course Is No-Fry Refried Beans?

No-Fry Refried Beans is for Side Dish.


How Long Does No-Fry Refried Beans Recipe Take To Prepare?

No-Fry Refried Beans takes 10 minutes to prepare.


How Long Does No-Fry Refried Beans Recipe Take To Cook?

No-Fry Refried Beans takes 480 minutes to cook.


How Many Servings Does No-Fry Refried Beans Recipe Make?

No-Fry Refried Beans makes 8 servings.


What Are The Ingredients For No-Fry Refried Beans Recipe?

The ingredients for No-Fry Refried Beans are:

Onions, raw, 80 grams (remove)
dried pinto beans, 9.45 oz (remove)
Jalapeno Peppers, 1 pepper (remove)
Knorr chicken stock powder, 4.5 tsp (remove)
Water, tap, 4.5 cup (8 fl oz) (remove)
Garlic, 3 tsp (remove)
Pepper, red or cayenne, 1.5 tsp (remove)


How Do I Make No-Fry Refried Beans?

Here is how you make No-Fry Refried Beans:

place in slow cooker and cook on low for 16 hours or high for 8mash using liquid as needed and serve.SERVING IS 104gNumber of Servings: 8Recipe submitted by SparkPeople user SNRYGO.


What's The Nutritional Info For No-Fry Refried Beans?

The nutritional information for No-Fry Refried Beans is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 128.2
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 292.3 mg
  • Total Carbs: 23.6 g
  • Dietary Fiber: 5.2 g
  • Protein: 7.2 g

What Type Of Cuisine Is No-Fry Refried Beans?

No-Fry Refried Beans is Mexican cuisine.


What Dietary Needs Does No-Fry Refried Beans Meet?

The dietary needs meet for No-Fry Refried Beans is Low Fat


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