Vegetarian

Cabbage Subzi - 3/4 cup is for Dinner.

Cabbage Subzi - 3/4 cup takes 10 minutes to prepare.

Cabbage Subzi - 3/4 cup takes 20 minutes to cook.

Cabbage Subzi - 3/4 cup makes 8 servings.

The ingredients for Cabbage Subzi - 3/4 cup are:

Cumin seed, 1 tsp (remove)
Mustard seed, yellow, 1 tsp (remove)
Cabbage, fresh, 1 head, large (about 7" dia) (remove)
Onions, raw, 0.50 medium (2-1/2" dia) (remove)
Raw peanuts - 1 cup, 0.5 serving (remove)
Ginger, ground, 1 tbsp (remove)
*Cumin seed, 1 tbsp (remove)
*Coriander seed, 1 tbsp (remove)
Olive Oil, 2 tbsp (remove)
Salt, 0.75 tsp (remove)
Brown Sugar, 1.25 tsp packed (remove)
*Lemon Juice, 1 fl oz (remove)

Here is how you make Cabbage Subzi - 3/4 cup:

Heat oil in a pan. Add mustard & cumin. Add hing when they start spluttering and add chopped onions and minced green chilli paste. After a few minutes add turmeric , salt, sugar and minced ginger. Now add chopped and washed cabbage and peanuts. Stir fry on high heat. Cook for 10 min or so. Turn off heat. Sprinkle lemon juice and mixNumber of Servings: 8Recipe submitted by SparkPeople user MANJUK.

The nutritional information for Cabbage Subzi - 3/4 cup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 136.7

• Total Fat: 8.8 g
• Cholesterol: 0.0 mg
• Sodium: 250.2 mg
• Total Carbs: 13.0 g
• Dietary Fiber: 5.0 g
• Protein: 5.1 g

Cabbage Subzi - 3/4 cup is Indian cuisine.

The dietary needs meet for Cabbage Subzi - 3/4 cup is Vegetarian