The recipe Carrot Pulp Crackers RAW

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Carrot Pulp Crackers RAW recipe is a Snack meal that takes 180 minutes to make. If you enjoy for Snack, you will like Carrot Pulp Crackers RAW!

Carrot Pulp Crackers RAW

Carrot Pulp Crackers RAW Recipe
Carrot Pulp Crackers RAW

Raw (dehydrated) carrot pulp crackers from Shannon Marie at We Like it Raw.This is just for the "Cheesy" Crackershttp://www.welikeitraw.com/rawfood/2008/02/late-night-snac.html

What Course Is Carrot Pulp Crackers RAW?

Carrot Pulp Crackers RAW is for Snack.


How Long Does Carrot Pulp Crackers RAW Recipe Take To Prepare?

Carrot Pulp Crackers RAW takes 5 minutes to prepare.


How Long Does Carrot Pulp Crackers RAW Recipe Take To Cook?

Carrot Pulp Crackers RAW takes 180 minutes to cook.


How Many Servings Does Carrot Pulp Crackers RAW Recipe Make?

Carrot Pulp Crackers RAW makes 12 servings.


What Are The Ingredients For Carrot Pulp Crackers RAW Recipe?

The ingredients for Carrot Pulp Crackers RAW are:

1 c. Carrot Pulp (from your juicer, not from the blender)
2 T. Flax Seed
1 T. Nutritional Yeast
Sea Salt


How Do I Make Carrot Pulp Crackers RAW?

Here is how you make Carrot Pulp Crackers RAW:

Finly grind flax. Mix all ingredients in bowl (your hands work best). Roll or flatten dough and cut into 12 squares (add decoration, like holes, if you'd like). Sprinkle with salt. Dehydrate until crispy.Makes 12 crackers and the nutritional information is for each cracker.Number of Servings: 12Recipe submitted by SparkPeople user TRYINGFOR20.


What's The Nutritional Info For Carrot Pulp Crackers RAW?

The nutritional information for Carrot Pulp Crackers RAW is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 12.8
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 202.9 mg
  • Total Carbs: 1.1 g
  • Dietary Fiber: 1.2 g
  • Protein: 0.8 g

What Dietary Needs Does Carrot Pulp Crackers RAW Meet?

The dietary needs meet for Carrot Pulp Crackers RAW is Vegan


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