The recipe Maria's Corn Casserole

Made From Scratch Recipes

Maria's Corn Casserole recipe is a meal that takes 60 minutes to make. If you enjoy for , you will like Maria's Corn Casserole!

Maria's Corn Casserole

Maria's Corn Casserole Recipe
Maria's Corn Casserole

1 can kernal corn (liquid too) (no salt added)1 can cream corn1 cup fat free sour cream1/4 cup splenda1/2 cup egg beaters1/2 cup promise fat fee margarine8-10 ounces corn muffin mix

How Long Does Maria's Corn Casserole Recipe Take To Prepare?

Maria's Corn Casserole takes 15 minutes to prepare.


How Long Does Maria's Corn Casserole Recipe Take To Cook?

Maria's Corn Casserole takes 60 minutes to cook.


How Many Servings Does Maria's Corn Casserole Recipe Make?

Maria's Corn Casserole makes 12 servings.


What Are The Ingredients For Maria's Corn Casserole Recipe?

The ingredients for Maria's Corn Casserole are:

No Salt Added Kernal Corn
Cream Style Corn
Fat Free Sour Cream
Splenda
Egg Beaters
Fat Free Promise
Corn Muffin Mix


How Do I Make Maria's Corn Casserole?

Here is how you make Maria's Corn Casserole:

Mix together kernal corn, cream corn, sour cream, margarine, egg beaters, splenda, margarine.Lastly, add corn muffin mix. Mix well. Bake in large casserole dish or 9x13 pan @ 350 degrees for 50-60 minutes. Let stand 5 minutes before serving.Makes 12 1/2 cup servingsNumber of Servings: 12Recipe submitted by SparkPeople user SPANKIE3.


What's The Nutritional Info For Maria's Corn Casserole?

The nutritional information for Maria's Corn Casserole is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 125.0
  • Total Fat: 1.4 g
  • Cholesterol: 0.1 mg
  • Sodium: 395.3 mg
  • Total Carbs: 24.4 g
  • Dietary Fiber: 0.9 g
  • Protein: 4.6 g

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