The recipe Egg Casserole Mexicano - Vegetarian

Made From Scratch Recipes

Egg Casserole Mexicano - Vegetarian recipe is a Mexican Breakfast meal that takes 45 minutes to make. If you enjoy Mexican for Breakfast, you will like Egg Casserole Mexicano - Vegetarian!

Egg Casserole Mexicano - Vegetarian

Egg Casserole Mexicano - Vegetarian Recipe
Egg Casserole Mexicano - Vegetarian

What Course Is Egg Casserole Mexicano - Vegetarian?

Egg Casserole Mexicano - Vegetarian is for Breakfast.


How Long Does Egg Casserole Mexicano - Vegetarian Recipe Take To Prepare?

Egg Casserole Mexicano - Vegetarian takes several minutes to prepare.


How Long Does Egg Casserole Mexicano - Vegetarian Recipe Take To Cook?

Egg Casserole Mexicano - Vegetarian takes 45 minutes to cook.


How Many Servings Does Egg Casserole Mexicano - Vegetarian Recipe Make?

Egg Casserole Mexicano - Vegetarian makes 12 servings.


What Are The Ingredients For Egg Casserole Mexicano - Vegetarian Recipe?

The ingredients for Egg Casserole Mexicano - Vegetarian are:

6 eggs
1/4 cup buckwheat pancake mix
1/4 cup fat free half and half
dehydrated onion
garlic
cayenne pepper
1 can green chiles


How Do I Make Egg Casserole Mexicano - Vegetarian?

Here is how you make Egg Casserole Mexicano - Vegetarian:

mix ingredients in pan, bake 350 degrees for 45 minutesNumber of Servings: 12Recipe submitted by SparkPeople user MIKKYO.


What's The Nutritional Info For Egg Casserole Mexicano - Vegetarian?

The nutritional information for Egg Casserole Mexicano - Vegetarian is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 130.2
  • Total Fat: 5.9 g
  • Cholesterol: 106.5 mg
  • Sodium: 79.4 mg
  • Total Carbs: 10.8 g
  • Dietary Fiber: 1.4 g
  • Protein: 8.0 g

What Type Of Cuisine Is Egg Casserole Mexicano - Vegetarian?

Egg Casserole Mexicano - Vegetarian is Mexican cuisine.


What Dietary Needs Does Egg Casserole Mexicano - Vegetarian Meet?

The dietary needs meet for Egg Casserole Mexicano - Vegetarian is Vegetarian


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