Vegetarian

Macaroni and Cheese Bake is for Dinner.

Macaroni and Cheese Bake takes 20 minutes to prepare.

Macaroni and Cheese Bake takes 50 minutes to cook.

Macaroni and Cheese Bake makes 6 servings.

The ingredients for Macaroni and Cheese Bake are:

1.5 cups scaled milk
1 cup soft bread cubes
1 tbsp. minced onion
1 tbsp. melted butter
1 cup macaroni
1.5 cups grated cheddar cheese
0.5 tsp. salt
dash of pepper
3 eggs, beaten

Here is how you make Macaroni and Cheese Bake:

Boil macaroni. Grease a shallow baking dish. Pour scaled milk over soft bread cubes in the baking dish. Add minced onion and melted butter; stir in. Add grated cheese and salt and pepper; mix lightly. Add the slightly beaten eggs and follow with the cooked, drained macaroni. Cover with tomato slices (optional).Serving Size: makes 4 1-cup servings (with a bit extra)Number of Servings: 6Recipe submitted by SparkPeople user HILARYS-Q.

The nutritional information for Macaroni and Cheese Bake is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 209.6

• Total Fat: 12.4 g
• Cholesterol: 63.1 mg
• Sodium: 454.3 mg
• Total Carbs: 12.6 g
• Dietary Fiber: 0.5 g
• Protein: 11.6 g