The recipe Chile Cheese Polenta

Made From Scratch Recipes

Chile Cheese Polenta recipe is a meal that takes 25 minutes to make. If you enjoy for , you will like Chile Cheese Polenta!

Chile Cheese Polenta

Chile Cheese Polenta Recipe
Chile Cheese Polenta

A great recipe for polenta. The finished product has the consistency of cream of wheat, but with great flavor and taste.

How Long Does Chile Cheese Polenta Recipe Take To Prepare?

Chile Cheese Polenta takes 10 minutes to prepare.


How Long Does Chile Cheese Polenta Recipe Take To Cook?

Chile Cheese Polenta takes 25 minutes to cook.


How Many Servings Does Chile Cheese Polenta Recipe Make?

Chile Cheese Polenta makes 6 servings.


What Are The Ingredients For Chile Cheese Polenta Recipe?

The ingredients for Chile Cheese Polenta are:

1 7 oz can diced green chile
1/2 cup frozen corn kernals
2 cups unsweetened soy milk or rice dream
2 cups water
1.75 cup dry polenta
3 tbsp butter
1 cup shredded cheddar cheese
salt and pepper to taste


How Do I Make Chile Cheese Polenta?

Here is how you make Chile Cheese Polenta:

In medium saucepan, bring chiles, corn, soy milk, and water to a boil. Slowly add dry polenta, whisking constantly until smooth. Continue to cook until soft (about 20 minutes) or to taste. It is done when the consistency is thick like cream of wheat cereal.Add butter and cheese then serve hot.Makes six 0.75 cup servings.Number of Servings: 6Recipe submitted by SparkPeople user CRAZYGRRL1369.


What's The Nutritional Info For Chile Cheese Polenta?

The nutritional information for Chile Cheese Polenta is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 327.9
  • Total Fat: 13.8 g
  • Cholesterol: 19.8 mg
  • Sodium: 331.5 mg
  • Total Carbs: 38.3 g
  • Dietary Fiber: 3.8 g
  • Protein: 11.0 g

What Dietary Needs Does Chile Cheese Polenta Meet?

The dietary needs meet for Chile Cheese Polenta is Vegetarian


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