Vegetarian

Whole Wheat Mac N Cheese is for Dinner.

Whole Wheat Mac N Cheese takes several minutes to prepare.

Whole Wheat Mac N Cheese takes several minutes to cook.

Whole Wheat Mac N Cheese makes 10 servings.

The ingredients for Whole Wheat Mac N Cheese are:

1/4 cup butter
1/4 cup whole wheat flour
2 cups milk
2 cups cheddar cheese, shredded
10 cups whole wheat pasta, cooked

Here is how you make Whole Wheat Mac N Cheese:

Melt butter, add flour, mix & wait for bubbles.Add milk & boil. Boil for 1 minute.Remove from heat & add cheese.Mix with cooked pasta. Serving Size: 10Number of Servings: 10Recipe submitted by SparkPeople user JGRIFFITH12.

The nutritional information for Whole Wheat Mac N Cheese is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 341.1

• Total Fat: 13.8 g
• Cholesterol: 40.1 mg
• Sodium: 165.2 mg
• Total Carbs: 42.1 g
• Dietary Fiber: 6.4 g
• Protein: 15.1 g