Vegetarian

Meatless Three Bean Crockpot Chili is for Dinner.

Meatless Three Bean Crockpot Chili takes 30 minutes to prepare.

Meatless Three Bean Crockpot Chili takes several minutes to cook.

Meatless Three Bean Crockpot Chili makes 12 servings.

The ingredients for Meatless Three Bean Crockpot Chili are:

1 c dry kidney beans
1 c dry chickpeas
2 c dry soybeans
7 c water
1 T olive oil:
2 onion, diced
1 red bell pepper, diced
1 green bell pepper, diced
2 jalapeno peppers, diced
2 heaping T chili powder
2 T beef seasoning (McKays or homemade)
2 T cumin
1 T sea salt

Here is how you make Meatless Three Bean Crockpot Chili:

Rinse:1 c dry kidney beans1 c dry chickpeas2 c dry soybeansPut in crockpot with 7 c water. Cook on high for 8-12 hours.Sautee' in 1 T olive oil:2 onion, diced1 red bell pepper, diced1 green bell pepper, diced2 jalapeno peppers, dicedAdd to crockpot and add seasonings:2 heaping T chili powder2 T beef seasoning (McKays or homemade)2 T cumin1 T sea saltStir. Put crockpot cook setting on low and cook another 12 hours or until beans are done.Serving Size: 12 1-cup servingsNumber of Servings: 12Recipe submitted by SparkPeople user JMSCHNEPP.

The nutritional information for Meatless Three Bean Crockpot Chili is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 138.0

• Total Fat: 3.8 g
• Cholesterol: 0.0 mg
• Sodium: 1,311.7 mg
• Total Carbs: 20.3 g
• Dietary Fiber: 5.7 g
• Protein: 7.3 g

The dietary needs meet for Meatless Three Bean Crockpot Chili is Vegan