The recipe BASIC TOFU SOUR CREAM

Made From Scratch Recipes

BASIC TOFU SOUR CREAM recipe is a meal that takes several minutes to make. If you enjoy for , you will like BASIC TOFU SOUR CREAM!

BASIC TOFU SOUR CREAM

BASIC TOFU SOUR CREAM Recipe
BASIC TOFU SOUR CREAM

How Long Does BASIC TOFU SOUR CREAM Recipe Take To Prepare?

BASIC TOFU SOUR CREAM takes several minutes to prepare.


How Long Does BASIC TOFU SOUR CREAM Recipe Take To Cook?

BASIC TOFU SOUR CREAM takes several minutes to cook.


How Many Servings Does BASIC TOFU SOUR CREAM Recipe Make?

BASIC TOFU SOUR CREAM makes 24 servings.


What Are The Ingredients For BASIC TOFU SOUR CREAM Recipe?

The ingredients for BASIC TOFU SOUR CREAM are:

7 oz. extra-firm tofu, pressed and drained
1/4 C raw cashews, ground into a find powder
1 T white rice vinegar
1 T lemon or lime juice
1 T white miso
1 T mild-flavored vegetable oil


How Do I Make BASIC TOFU SOUR CREAM?

Here is how you make BASIC TOFU SOUR CREAM:

Place all ingredients in a blender or food processor and blend until very, very smooth and creamy. Keep refrigerated in an airtight container until ready to use. Should last up to a week. Yield 1 1/2 cups. Number of Servings: 24Recipe submitted by SparkPeople user FLANNY911.


What's The Nutritional Info For BASIC TOFU SOUR CREAM?

The nutritional information for BASIC TOFU SOUR CREAM is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 20.5
  • Total Fat: 1.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.7 mg
  • Total Carbs: 0.7 g
  • Dietary Fiber: 0.1 g
  • Protein: 1.1 g

What Dietary Needs Does BASIC TOFU SOUR CREAM Meet?

The dietary needs meet for BASIC TOFU SOUR CREAM is Vegetarian


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