Vegetarian

Chickpea with vegs in crockpot is for Dinner.

Chickpea with vegs in crockpot takes 30 minutes to prepare.

Chickpea with vegs in crockpot takes 430 minutes to cook.

Chickpea with vegs in crockpot makes 7 servings.

The ingredients for Chickpea with vegs in crockpot are:

3 celery stalks
2 carrot stalks
2 yellow onions medium
1/2 tbsp curry powder
1 can tomoates with jalapaneo peppers
1 can vegetable broth
2 cans chickpeas rinsed
1/2 c water
1/2 tbsp olive oil

Here is how you make Chickpea with vegs in crockpot:

Chop and saute onions, red pepper, celery, carrots in 1 tbsp olive oil. At 1/1 tbsp curry pepper and keep cooking for about 10 minutes.Add to crock pot with rinsed chickpeas, chopped tomato and 1/2 water.Cook for about 6 hours until veg are a little tender.Serving Size: 1 cupNumber of Servings: 7Recipe submitted by SparkPeople user NEWLIFE2526.

The nutritional information for Chickpea with vegs in crockpot is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 216.2

• Total Fat: 3.6 g
• Cholesterol: 0.0 mg
• Sodium: 817.0 mg
• Total Carbs: 38.9 g
• Dietary Fiber: 7.9 g
• Protein: 7.9 g

The dietary needs meet for Chickpea with vegs in crockpot is Low Fat