The recipe Carly's Eggplant Moussaka

Made From Scratch Recipes

Carly's Eggplant Moussaka recipe is a meal that takes several minutes to make. If you enjoy for , you will like Carly's Eggplant Moussaka!

Carly's Eggplant Moussaka

Carly's Eggplant Moussaka Recipe
Carly's Eggplant Moussaka

Adapted from Cara's Cravings versionhttp://carascravings.blogspot.com/2010/10/lentil-eggplant-moussaka.html

How Long Does Carly's Eggplant Moussaka Recipe Take To Prepare?

Carly's Eggplant Moussaka takes several minutes to prepare.


How Long Does Carly's Eggplant Moussaka Recipe Take To Cook?

Carly's Eggplant Moussaka takes several minutes to cook.


How Many Servings Does Carly's Eggplant Moussaka Recipe Make?

Carly's Eggplant Moussaka makes 4 servings.


What Are The Ingredients For Carly's Eggplant Moussaka Recipe?

The ingredients for Carly's Eggplant Moussaka are:

3/4 of an eggplant
2 8 oz. cans of tomato sauce
2/3 onion
1/4 cup lentils
1/2 not-chicken bouillon cube dissolved in 2.5 cups water
1 14.5 oz can of chickpeas
1 portabella mushroom
1 cup nonfat plain Greek yogurt
1 egg
1 egg white
canola oil spray
2 cloves garlic
1.5 oz Parmesan cheese, grated
a few dashes of salt + pepper


How Do I Make Carly's Eggplant Moussaka?

Here is how you make Carly's Eggplant Moussaka:

TestNumber of Servings: 4Recipe submitted by SparkPeople user CARLY783.


What's The Nutritional Info For Carly's Eggplant Moussaka?

The nutritional information for Carly's Eggplant Moussaka is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 324.3
  • Total Fat: 6.3 g
  • Cholesterol: 64.0 mg
  • Sodium: 1,172.4 mg
  • Total Carbs: 39.4 g
  • Dietary Fiber: 8.3 g
  • Protein: 24.0 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day