The recipe Platejoy Turmeric Scrambled Eggs

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Platejoy Turmeric Scrambled Eggs recipe is a meal that takes 5 minutes to make. If you enjoy for , you will like Platejoy Turmeric Scrambled Eggs!

Platejoy Turmeric Scrambled Eggs

Platejoy Turmeric Scrambled Eggs Recipe
Platejoy Turmeric Scrambled Eggs

From platejoy

How Long Does Platejoy Turmeric Scrambled Eggs Recipe Take To Prepare?

Platejoy Turmeric Scrambled Eggs takes 2 minutes to prepare.


How Long Does Platejoy Turmeric Scrambled Eggs Recipe Take To Cook?

Platejoy Turmeric Scrambled Eggs takes 5 minutes to cook.


How Many Servings Does Platejoy Turmeric Scrambled Eggs Recipe Make?

Platejoy Turmeric Scrambled Eggs makes 1 servings.


What Are The Ingredients For Platejoy Turmeric Scrambled Eggs Recipe?

The ingredients for Platejoy Turmeric Scrambled Eggs are:

2 large Egg, fresh, whole, raw
.5 tsp Turmeric, ground
1.5 tbsp Heavy Whipping Cream
1.25 tbsp Extra Virgin Olive Oil


How Do I Make Platejoy Turmeric Scrambled Eggs?

Here is how you make Platejoy Turmeric Scrambled Eggs:

Follow Platejoy Serving Size: Makes 2 eggs or 1 serving Number of Servings: 1Recipe submitted by SparkPeople user FBEEZY.


What's The Nutritional Info For Platejoy Turmeric Scrambled Eggs?

The nutritional information for Platejoy Turmeric Scrambled Eggs is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 376.3
  • Total Fat: 35.5 g
  • Cholesterol: 402.8 mg
  • Sodium: 151.0 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 0.3 g
  • Protein: 13.2 g

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