Vegetarian

Sara and Eric's Enchiladas takes several minutes to prepare.

Sara and Eric's Enchiladas takes several minutes to cook.

Sara and Eric's Enchiladas makes 8 servings.

The ingredients for Sara and Eric's Enchiladas are:

Medium Onion, Diced
4 cloves Garlic, Minced
2 Tbsp Olive Oil
1 can Black Beans
1 can Pinto Beans
2 jars Trader Joe's "Autentica" Salsa
1 can Sliced Black Olives
1 cup White Jasmine Rice
8 Trader Joe's Handmade Whole Wheat Tortillas

Here is how you make Sara and Eric's Enchiladas:

1. Saute onions and garlic in olive oil until onions are translucent.2. Add beans and salsa and simmer on low until beans are warm. About 15 minutes.3. Remove from heat and stir in olives and steamed rice.4. Spread salsa into the bottom of a 13 x 9 casserole dish.5. Divide mixture amount 8 tortillas and place seamed side down in a casserole dish.6. Cover prepared enchiladas with remaining salsa.7. Cover and cook in 350 degree oven for 25 minutes.Number of Servings: 8Recipe submitted by SparkPeople user BECKSAR.

The nutritional information for Sara and Eric's Enchiladas is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 380.6

• Total Fat: 10.0 g
• Cholesterol: 0.0 mg
• Sodium: 1,431.0 mg
• Total Carbs: 57.5 g
• Dietary Fiber: 10.8 g
• Protein: 11.1 g