The recipe Frittata-A La Hillary

Made From Scratch Recipes

Frittata-A La Hillary recipe is a Breakfast meal that takes 30 minutes to make. If you enjoy for Breakfast, you will like Frittata-A La Hillary!

Frittata-A La Hillary

Frittata-A La Hillary Recipe
Frittata-A La Hillary

Frittata-A La Hillary

What Course Is Frittata-A La Hillary?

Frittata-A La Hillary is for Breakfast.


How Long Does Frittata-A La Hillary Recipe Take To Prepare?

Frittata-A La Hillary takes 15 minutes to prepare.


How Long Does Frittata-A La Hillary Recipe Take To Cook?

Frittata-A La Hillary takes 30 minutes to cook.


How Many Servings Does Frittata-A La Hillary Recipe Make?

Frittata-A La Hillary makes 4 servings.


What Are The Ingredients For Frittata-A La Hillary Recipe?

The ingredients for Frittata-A La Hillary are:

6 egg whites
1 egg
4 brussesl sprouts shredded
1/2 of a large zucchini sliced then chopped into thing strips
4 shallots diced
a splash of fat free milk
a dash of salt
1 tablespoon of olive oil
2 Ounzes crumbled goat cheese


How Do I Make Frittata-A La Hillary?

Here is how you make Frittata-A La Hillary:

1. Preheat oven to 400 degrees.2. Add 6 large egg whites and one egg to a bowl. 3. Add a dash of salt and a splash of fat free milk to the bowl and wisk until incorporated. Then set aside.4. Add a 1/2 of the tbls of olive oil to a pan and let the pan get hot. Saute the shredded brussel sprouts.5. Remove the brussel sprouts once they start turning brown and set aside. Add a the rest of the oil and add the zucchin. 6. Once the zucchini is getting soft add the shallots.7. Once the shallots begin to brown remove the pan from the heat and add the egg mixture.8. Add the crumbled goat cheese on top spreading it around.9. Place the skillet in the oven for 15-20 minutes until it is all set.10. Remove from the oven and serve.Number of Servings: 4Recipe submitted by SparkPeople user HILLY28.


What's The Nutritional Info For Frittata-A La Hillary?

The nutritional information for Frittata-A La Hillary is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 140.6
  • Total Fat: 7.2 g
  • Cholesterol: 58.3 mg
  • Sodium: 200.4 mg
  • Total Carbs: 6.0 g
  • Dietary Fiber: 1.4 g
  • Protein: 10.5 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day