The recipe mini frittata
mini frittata recipe is a Breakfast meal that takes 25 minutes to make. If you enjoy for Breakfast, you will like mini frittata!
mini frittata
- What Course Is mini frittata?
- How Long Does mini frittata Recipe Take To Prepare?
- How Long Does mini frittata Recipe Take To Cook?
- How Many Servings Does mini frittata Recipe Make?
- What Are The Ingredients For mini frittata Recipe?
- How Do I Make mini frittata?
- What's The Nutritional Info For mini frittata?
- What Type Of Cuisine Is mini frittata?
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mini frittatas for breakfast. good on an english muffin with cheese or just with salsa What Course Is mini frittata?mini frittata is for Breakfast. How Long Does mini frittata Recipe Take To Prepare?mini frittata takes 10 minutes to prepare. How Long Does mini frittata Recipe Take To Cook?mini frittata takes 25 minutes to cook. How Many Servings Does mini frittata Recipe Make?mini frittata makes 12 servings. What Are The Ingredients For mini frittata Recipe?The ingredients for mini frittata are: 18 large eggs, beaten8 oz frozen chopped kale 8 oz sliced mushrooms one medium onion, chopped How Do I Make mini frittata?Here is how you make mini frittata: 1. Beat eggs and set aside. 2. Sautee kale, onion and mushrooms until mushrooms are browned and onion is translucent, about 5 minutes.3. Spray 12 jumbo muffin cups with non-stick spray4. Divide vegetables evenly between muffin cups5. Divide egg evenly between muffin cups6. Bake at 350 for 20-25 minutesServe as a breakfast sandwich on a toasted high-fiber English muffin with cheese, or eat warm with salsa. Serving Size: makes 12 servingsNumber of Servings: 12Recipe submitted by SparkPeople user BAKERGRRL.What's The Nutritional Info For mini frittata?The nutritional information for mini frittata is:
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