The recipe Sal's Hummus

Made From Scratch Recipes

Sal's Hummus recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Sal's Hummus!

Sal's Hummus

Sal's Hummus Recipe
Sal's Hummus

A light and healthy dip. Very high in protein for vegetarians.

What Course Is Sal's Hummus?

Sal's Hummus is for Side Dish.


How Long Does Sal's Hummus Recipe Take To Prepare?

Sal's Hummus takes 10 minutes to prepare.


How Long Does Sal's Hummus Recipe Take To Cook?

Sal's Hummus takes several minutes to cook.


How Many Servings Does Sal's Hummus Recipe Make?

Sal's Hummus makes 4 servings.


What Are The Ingredients For Sal's Hummus Recipe?

The ingredients for Sal's Hummus are:

425 grams Chickpeas (garbanzo beans)
2 clove Garlic
.5 tsp Salt
1.25 tbsp Tahini
1.5 1tsp Olive Oil
1 serving 1/2 tsp. Cumin Powder (by ANEWAY)


How Do I Make Sal's Hummus?

Here is how you make Sal's Hummus:

Can warm up chick peas in the microwave for 30 seconds for a smoother hummus. Put garlic in boiling water for 2 mins to temper it. Blend. ServeServing Size: About 3 TBSPNumber of Servings: 4Recipe submitted by SparkPeople user SAL_SLIM.


What's The Nutritional Info For Sal's Hummus?

The nutritional information for Sal's Hummus is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 175.2
  • Total Fat: 5.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 614.0 mg
  • Total Carbs: 25.5 g
  • Dietary Fiber: 5.1 g
  • Protein: 6.2 g

What Dietary Needs Does Sal's Hummus Meet?

The dietary needs meet for Sal's Hummus is Vegetarian


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