The recipe Vegetarian Cheesy Italian Shells

Made From Scratch Recipes

Vegetarian Cheesy Italian Shells recipe is a Italian Dinner meal that takes 25 minutes to make. If you enjoy Italian for Dinner, you will like Vegetarian Cheesy Italian Shells!

Vegetarian Cheesy Italian Shells

Vegetarian Cheesy Italian Shells Recipe
Vegetarian Cheesy Italian Shells

Took Hamburger Helper and made it a little healthier.

What Course Is Vegetarian Cheesy Italian Shells?

Vegetarian Cheesy Italian Shells is for Dinner.


How Long Does Vegetarian Cheesy Italian Shells Recipe Take To Prepare?

Vegetarian Cheesy Italian Shells takes 5 minutes to prepare.


How Long Does Vegetarian Cheesy Italian Shells Recipe Take To Cook?

Vegetarian Cheesy Italian Shells takes 25 minutes to cook.


How Many Servings Does Vegetarian Cheesy Italian Shells Recipe Make?

Vegetarian Cheesy Italian Shells makes 5 servings.


What Are The Ingredients For Vegetarian Cheesy Italian Shells Recipe?

The ingredients for Vegetarian Cheesy Italian Shells are:

Hamburger helper Italian Cheesy Italian Shells, 172 grams Milk, Parmalat Fat Free, 1.75 cup
Hot Water, tap, 1.33 cup
MorningStar farms Meal Starters Grillers Recipe Crumbles, 340 grams
Basil, 1 tsp


How Do I Make Vegetarian Cheesy Italian Shells?

Here is how you make Vegetarian Cheesy Italian Shells:

Boil Water. Heat Crumbles. Combine all ingredients and simmer for 25 minutes. Let set 5 minutes and enjoy.Serving Size:?1 cupNumber of Servings: 5Recipe submitted by SparkPeople user TINLIZZYCA.


What's The Nutritional Info For Vegetarian Cheesy Italian Shells?

The nutritional information for Vegetarian Cheesy Italian Shells is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 249.0
  • Total Fat: 3.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,059.7 mg
  • Total Carbs: 34.8 g
  • Dietary Fiber: 4.8 g
  • Protein: 19.2 g

What Type Of Cuisine Is Vegetarian Cheesy Italian Shells?

Vegetarian Cheesy Italian Shells is Italian cuisine.


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