The recipe Dan's Vegetarian Lasagna

Made From Scratch Recipes

Dan's Vegetarian Lasagna recipe is a meal that takes 45 minutes to make. If you enjoy for , you will like Dan's Vegetarian Lasagna!

Dan's Vegetarian Lasagna

Dan's Vegetarian Lasagna Recipe
Dan's Vegetarian Lasagna

My husband's fabulous lasagna creation

How Long Does Dan's Vegetarian Lasagna Recipe Take To Prepare?

Dan's Vegetarian Lasagna takes 30 minutes to prepare.


How Long Does Dan's Vegetarian Lasagna Recipe Take To Cook?

Dan's Vegetarian Lasagna takes 45 minutes to cook.


How Many Servings Does Dan's Vegetarian Lasagna Recipe Make?

Dan's Vegetarian Lasagna makes 12 servings.


What Are The Ingredients For Dan's Vegetarian Lasagna Recipe?

The ingredients for Dan's Vegetarian Lasagna are:

12 Lasagna Noodles
2/3 Jar TJ's Tomato Basil Marinara
1 bag of shredded mozzarella
1- 8 oz container ricotta
1 large egg
4 large portabello mushrooms, chopped
1/2 jar sun-dried tomatoes
Approx 3-4 Tbsp olive oil


How Do I Make Dan's Vegetarian Lasagna?

Here is how you make Dan's Vegetarian Lasagna:

Cook noodlesMake ricotta mixture (blend cheese and egg)Pan-fry chopped mushrooms in oilLayer noodles, ricotta mixture, mushrooms, marinara, and mozzarellaRepeat 3 times, then add a final layer of noodles, sauce, and mozzarellaCook at 425 for 45 minutesServing Size:?Makes 12 pieces (cut in pan 3 x 4)


What's The Nutritional Info For Dan's Vegetarian Lasagna?

The nutritional information for Dan's Vegetarian Lasagna is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 241.5
  • Total Fat: 11.2 g
  • Cholesterol: 29.3 mg
  • Sodium: 359.5 mg
  • Total Carbs: 25.9 g
  • Dietary Fiber: 2.2 g
  • Protein: 11.1 g

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