Vegetarian

minestrone takes several minutes to prepare.

minestrone takes several minutes to cook.

minestrone makes 24 servings.

The ingredients for minestrone are:

Olive Oil 3/4 c
Carrots, Thinly Sliced 6 c
Celery, Thinly Sliced 3 c
Chopped Onions 3 c
Mrs. Dash Tomato Basil Garlic Seasoning Blend 3/4 c
Beef Broth, Low Sodium 2 1/2 qt
Diced Tomatoes, Canned, Low Sodium 2 qt
Frozen Green Beans 6 c
Kidney Beans, Drained and Rinsed 8 c
Cabbage, Thinly Sliced 6 c
Medium Pasta Shells, Cooked 6 c

Here is how you make minestrone:

Heat oil in large stockpot; add carrots, celery, and onion, cooking until tender. Add Mrs. Dash Tomato Basil Garlic Seasoning Blend, broth, tomatoes, and green beans; heat for 10 minutes. Stir in kidney beans and cabbage, cooking for 20 minutes or until cabbage is tender. Stir in pasta, heat through, and serve hot.Number of Servings: 24Recipe submitted by SparkPeople user JOSIGIRL.

The nutritional information for minestrone is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 140.2

• Total Fat: 0.7 g
• Cholesterol: 0.0 mg
• Sodium: 558.0 mg
• Total Carbs: 26.3 g
• Dietary Fiber: 8.9 g
• Protein: 8.4 g