Vegetarian

Cinnamon - Apple Muffins is for Breakfast.

Cinnamon - Apple Muffins takes 20 minutes to prepare.

Cinnamon - Apple Muffins takes 18 minutes to cook.

Cinnamon - Apple Muffins makes 18 servings.

The ingredients for Cinnamon - Apple Muffins are:

1c. sugar
1c flour
1.3 c ww flour
1 tbsp baking powder
2 tsp cinnamon
1 tsp baking soda
.5 tsp salt
1.5 c chopped apples
1c LF buttermilk
1/3. c FF milk
1/3 c natural unsweetened applesauce
3 tbsp vegetable oil
1 tbsp vanilla extract
2 lg. egg whites
1 lg. egg
Cooking Spray
3 tbsp sugar
2 tsp ground cinnamon

Here is how you make Cinnamon - Apple Muffins:

Preheat oven to 400 degreesLightly spoon flour into dry measuring cups. level with a knife. Combine flour and next 5 ingredients in a lg bowl. Stir in apple and make a well in center of mixture.In a separate bowl combine buttermilk and next 6 ingredients, and stir well with a whisk. Add to flour mixture, stirring just until moist. Spoon batter into 18 muffin cups coated with cooking spray.Combine 3 tbsp sugar and 2 tsp cinnamona nd sprinkle evenly over batter. Bake at 400 degrees for 18 minutes or until done. Remove from pans immediately and cool on a wire rack.Number of Servings: 18Recipe submitted by SparkPeople user THEMRS92306.

The nutritional information for Cinnamon - Apple Muffins is:

• Servings Per Recipe: 18
• Amount Per Serving
• Calories: 152.7

• Total Fat: 3.1 g
• Cholesterol: 12.6 mg
• Sodium: 306.3 mg
• Total Carbs: 28.9 g
• Dietary Fiber: 1.8 g
• Protein: 3.3 g