The recipe toasted mushroom ravioli

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toasted mushroom ravioli recipe is a Dinner meal that takes 25 minutes to make. If you enjoy for Dinner, you will like toasted mushroom ravioli!

toasted mushroom ravioli

toasted mushroom ravioli Recipe
toasted mushroom ravioli

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What Course Is toasted mushroom ravioli?

toasted mushroom ravioli is for Dinner.


How Long Does toasted mushroom ravioli Recipe Take To Prepare?

toasted mushroom ravioli takes 10 minutes to prepare.


How Long Does toasted mushroom ravioli Recipe Take To Cook?

toasted mushroom ravioli takes 25 minutes to cook.


How Many Servings Does toasted mushroom ravioli Recipe Make?

toasted mushroom ravioli makes 6 servings.


What Are The Ingredients For toasted mushroom ravioli Recipe?

The ingredients for toasted mushroom ravioli are:

1 serving Egg white, large
4 serving Breadcrumbs (Progresso/seasoned) 1/4 C. (28g)
642 gram Giovanni Rana Mushroom Ravioli (grams)
1 cup Kraft shredded parm,romano,asiago cheese (by RAMBLINREBECCA)


How Do I Make toasted mushroom ravioli?

Here is how you make toasted mushroom ravioli:

n/aServing Size: 4-5 raviolisNumber of Servings: 6Recipe submitted by SparkPeople user DANCERGIRL27.


What's The Nutritional Info For toasted mushroom ravioli?

The nutritional information for toasted mushroom ravioli is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 389.5
  • Total Fat: 12.4 g
  • Cholesterol: 71.7 mg
  • Sodium: 1,079.2 mg
  • Total Carbs: 51.0 g
  • Dietary Fiber: 4.7 g
  • Protein: 18.3 g

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