The recipe Mushroom Rotini

Made From Scratch Recipes

Mushroom Rotini recipe is a meal that takes several minutes to make. If you enjoy for , you will like Mushroom Rotini!

Mushroom Rotini

Mushroom Rotini Recipe
Mushroom Rotini

Whole wheat rotini in mushroom sauce

How Long Does Mushroom Rotini Recipe Take To Prepare?

Mushroom Rotini takes several minutes to prepare.


How Long Does Mushroom Rotini Recipe Take To Cook?

Mushroom Rotini takes several minutes to cook.


How Many Servings Does Mushroom Rotini Recipe Make?

Mushroom Rotini makes 4 servings.


What Are The Ingredients For Mushroom Rotini Recipe?

The ingredients for Mushroom Rotini are:

1.5 cups fresh mushrooms, diced
1 cup skim milk
1 tbsp. whole wheat flour
3 tsp. garlic seasoning
thyme to taste
salt and pepper to taste
Whole wheat Rotini


How Do I Make Mushroom Rotini?

Here is how you make Mushroom Rotini:

Prepare noodles as directed on package and set aside.Spray pan well with cooking spray. Saute mushrooms, onions, and garlic seasoning until tender. Add thyme and mix well. Add milk and flour. Boil, then reduce heat. Cook until desired thickness. Salt and pepper to taste. Add cooked noodles and mix until even throughout. Makes 4 servings of 1 cup each. Number of Servings: 4Recipe submitted by SparkPeople user KWRIG7.


What's The Nutritional Info For Mushroom Rotini?

The nutritional information for Mushroom Rotini is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 198.1
  • Total Fat: 1.3 g
  • Cholesterol: 1.3 mg
  • Sodium: 31.5 mg
  • Total Carbs: 37.6 g
  • Dietary Fiber: 4.5 g
  • Protein: 8.6 g

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