The recipe Gluten Free Vegan Pancakes

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Gluten Free Vegan Pancakes recipe is a meal that takes 15 minutes to make. If you enjoy for , you will like Gluten Free Vegan Pancakes!

Gluten Free Vegan Pancakes

Gluten Free Vegan Pancakes Recipe
Gluten Free Vegan Pancakes

We aren't a vegan family but we do have a daughter who has to eat GF and I am trying to get my family to eat less animal products in general. I found the original recipe at picklesnhoney.com and tweeked it a bit.

How Long Does Gluten Free Vegan Pancakes Recipe Take To Prepare?

Gluten Free Vegan Pancakes takes 5 minutes to prepare.


How Long Does Gluten Free Vegan Pancakes Recipe Take To Cook?

Gluten Free Vegan Pancakes takes 15 minutes to cook.


How Many Servings Does Gluten Free Vegan Pancakes Recipe Make?

Gluten Free Vegan Pancakes makes 12 servings.


What Are The Ingredients For Gluten Free Vegan Pancakes Recipe?

The ingredients for Gluten Free Vegan Pancakes are:

.5 cup Pamela's Baking & Pancake Mix
.33 cup Rice Flour
.33 cup Sorghum Flour
.33 cup Tapioca Starch
1 T Baking Powder
1 t salt, kosher
.75 t Xantham Gum
1.5 cups Almond Breeze, Vanilla, Unsweetened
1 t pure vanilla extract
1 T ground flax seed/flax meal
3 T water
1 T coconut oil


How Do I Make Gluten Free Vegan Pancakes?

Here is how you make Gluten Free Vegan Pancakes:

combine all ingredients together. Heat a skillet and coat with coconut oil to prevent sticking. Drop by .25 cup onto hot skillet, flip when the top begins to set a bit. Continue cooking until cooked through.Serving Size: 12 pancakesNumber of Servings: 12Recipe submitted by SparkPeople user DUKESWALKER.


What's The Nutritional Info For Gluten Free Vegan Pancakes?

The nutritional information for Gluten Free Vegan Pancakes is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 80.0
  • Total Fat: 2.4 g
  • Cholesterol: 0.6 mg
  • Sodium: 386.3 mg
  • Total Carbs: 13.2 g
  • Dietary Fiber: 0.9 g
  • Protein: 1.4 g

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