The recipe Vegetarian portabella pizza

Made From Scratch Recipes

Vegetarian portabella pizza recipe is a Italian Dinner meal that takes 10 minutes to make. If you enjoy Italian for Dinner, you will like Vegetarian portabella pizza!

Vegetarian portabella pizza

Vegetarian portabella pizza Recipe
Vegetarian portabella pizza

Save calories by using a mushroom as a crust! Looks like a pizza crust and tastes even better.

What Course Is Vegetarian portabella pizza?

Vegetarian portabella pizza is for Dinner.


How Long Does Vegetarian portabella pizza Recipe Take To Prepare?

Vegetarian portabella pizza takes 5 minutes to prepare.


How Long Does Vegetarian portabella pizza Recipe Take To Cook?

Vegetarian portabella pizza takes 10 minutes to cook.


How Many Servings Does Vegetarian portabella pizza Recipe Make?

Vegetarian portabella pizza makes 1 servings.


What Are The Ingredients For Vegetarian portabella pizza Recipe?

The ingredients for Vegetarian portabella pizza are:

One portabella mushroom, about 85 gram
.25 cup jarred marinara sauce (Trader Joe's garlic marinara)
25 grams feta cheese, crumbled, about 2 wedges


How Do I Make Vegetarian portabella pizza?

Here is how you make Vegetarian portabella pizza:

Preheat oven to 400. Wash mushroom and remove stem. Turn mushroom upside down and place on tray. Put marinara sauce and crumbled feta cheese on top. Bake at 400 for 10 minutes.Number of Servings: 1Recipe submitted by SparkPeople user GYNOSAUR.


What's The Nutritional Info For Vegetarian portabella pizza?

The nutritional information for Vegetarian portabella pizza is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 128.1
  • Total Fat: 7.7 g
  • Cholesterol: 22.3 mg
  • Sodium: 554.1 mg
  • Total Carbs: 10.3 g
  • Dietary Fiber: 2.3 g
  • Protein: 6.7 g

What Type Of Cuisine Is Vegetarian portabella pizza?

Vegetarian portabella pizza is Italian cuisine.


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