The recipe fried cabbage and potato gnocchi

Made From Scratch Recipes

fried cabbage and potato gnocchi recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like fried cabbage and potato gnocchi!

fried cabbage and potato gnocchi

fried cabbage and potato gnocchi Recipe
fried cabbage and potato gnocchi

For a hearty version of fried cabbage and noodles

What Course Is fried cabbage and potato gnocchi?

fried cabbage and potato gnocchi is for Dinner.


How Long Does fried cabbage and potato gnocchi Recipe Take To Prepare?

fried cabbage and potato gnocchi takes 10 minutes to prepare.


How Long Does fried cabbage and potato gnocchi Recipe Take To Cook?

fried cabbage and potato gnocchi takes 20 minutes to cook.


How Many Servings Does fried cabbage and potato gnocchi Recipe Make?

fried cabbage and potato gnocchi makes 4 servings.


What Are The Ingredients For fried cabbage and potato gnocchi Recipe?

The ingredients for fried cabbage and potato gnocchi are:

16 oz package of potato gnocchi
1 head of cabbage
2 TBS butter


How Do I Make fried cabbage and potato gnocchi?

Here is how you make fried cabbage and potato gnocchi:

Cut up cabbage. Boil gnocchi. Melt butter in frying pan add cabbage. When tender drain gnocchi and add to frying pan. Number of Servings: 4Recipe submitted by SparkPeople user SONQUE.


What's The Nutritional Info For fried cabbage and potato gnocchi?

The nutritional information for fried cabbage and potato gnocchi is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 192.6
  • Total Fat: 6.4 g
  • Cholesterol: 15.5 mg
  • Sodium: 412.8 mg
  • Total Carbs: 31.6 g
  • Dietary Fiber: 2.5 g
  • Protein: 3.5 g

What Dietary Needs Does fried cabbage and potato gnocchi Meet?

The dietary needs meet for fried cabbage and potato gnocchi is Vegetarian


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