The recipe Fruit, nut, and rice casserole

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Fruit, nut, and rice casserole recipe is a meal that takes several minutes to make. If you enjoy for , you will like Fruit, nut, and rice casserole!

Fruit, nut, and rice casserole

Fruit, nut, and rice casserole Recipe
Fruit, nut, and rice casserole

Both sweet and savory. Original recipe (double the butter! ) in Joy of Cooking

How Long Does Fruit, nut, and rice casserole Recipe Take To Prepare?

Fruit, nut, and rice casserole takes several minutes to prepare.


How Long Does Fruit, nut, and rice casserole Recipe Take To Cook?

Fruit, nut, and rice casserole takes several minutes to cook.


How Many Servings Does Fruit, nut, and rice casserole Recipe Make?

Fruit, nut, and rice casserole makes 10 servings.


What Are The Ingredients For Fruit, nut, and rice casserole Recipe?

The ingredients for Fruit, nut, and rice casserole are:

2 cup, Apricots, dried and chopped
1 cup Sultana Raisins
1 cup Basmati Cooked White Rice
.25 cup Butter, salted
.5 cup, chopped Onions, raw
.5 cup, chopped Green Peppers (bell peppers)
8 tbsp Fresh Gourmet Sliced Almonds Toasted
1 tsp curry powder, or to taste.


How Do I Make Fruit, nut, and rice casserole?

Here is how you make Fruit, nut, and rice casserole:

chop apricots and cover apricots and raisins with water, soak 30 min. meanwhile, cook rice. Preheat oven to 375. melt butter in skillet then saute onion and bell pepper. Add other ingredients and mix well, then place in greased casserole dish and bake for 30 minServing Size:?10 1-cup serving


What's The Nutritional Info For Fruit, nut, and rice casserole?

The nutritional information for Fruit, nut, and rice casserole is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 212.9
  • Total Fat: 7.6 g
  • Cholesterol: 12.4 mg
  • Sodium: 45.7 mg
  • Total Carbs: 35.5 g
  • Dietary Fiber: 3.8 g
  • Protein: 3.5 g

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