Vegetarian

rice milk takes 10 minutes to prepare.

rice milk takes 120 minutes to cook.

rice milk makes 10 servings.

The ingredients for rice milk are:

1/2 cup long grain whte rice
4 cups water

Here is how you make rice milk:

put 1/2 cup rice with 4 cups of water to boil the trick here is to get the rice really soft so i cook it couple hrs add 1 cup more water at a time after it has cooked let it cool then put in blender and add a cups of water to it blend for 4 min strain in a strianer with cheese cloth to catch all the bits put in container and enjoy add more water to it if its a little thick will last couple weeks you can add honey and vaniila if you like that kind when you blend it Serving Size: probly 10 cupsNumber of Servings: 10Recipe submitted by SparkPeople user PAPPAJAN.

The nutritional information for rice milk is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 10.3

• Total Fat: 0.0 g
• Cholesterol: 0.0 mg
• Sodium: 2.9 mg
• Total Carbs: 2.2 g
• Dietary Fiber: 0.0 g
• Protein: 0.2 g

The dietary needs meet for rice milk is Vegetarian