The recipe Bean Salad (Sousbone)

Made From Scratch Recipes

Bean Salad (Sousbone) recipe is a Salad meal that takes 45 minutes to make. If you enjoy for Salad, you will like Bean Salad (Sousbone)!

Bean Salad (Sousbone)

Bean Salad (Sousbone) Recipe
Bean Salad (Sousbone)

What Course Is Bean Salad (Sousbone)?

Bean Salad (Sousbone) is for Salad.


How Long Does Bean Salad (Sousbone) Recipe Take To Prepare?

Bean Salad (Sousbone) takes 15 minutes to prepare.


How Long Does Bean Salad (Sousbone) Recipe Take To Cook?

Bean Salad (Sousbone) takes 45 minutes to cook.


How Many Servings Does Bean Salad (Sousbone) Recipe Make?

Bean Salad (Sousbone) makes 4 servings.


What Are The Ingredients For Bean Salad (Sousbone) Recipe?

The ingredients for Bean Salad (Sousbone) are:

250 g Sugar beans
1 ½ tablespoon Cornflour
1 ½ tablespoon Vinegar
2 sachets Sweetener powder
Salt and Pepper, to taste
Water


How Do I Make Bean Salad (Sousbone)?

Here is how you make Bean Salad (Sousbone):

Soak beans overnight.Drain and boil until tender.Combine cornflour, sweetener and vinegar to form a smooth paste.Add to the beans and simmer until mixture starts to thicken.Add chillies, salt and pepper.Can be served hot or cold.Number of Servings: 4Recipe submitted by SparkPeople user SNOWFLAKE_NZ.


What's The Nutritional Info For Bean Salad (Sousbone)?

The nutritional information for Bean Salad (Sousbone) is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 103.5
  • Total Fat: 0.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 226.4 mg
  • Total Carbs: 20.4 g
  • Dietary Fiber: 3.0 g
  • Protein: 3.9 g

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