The recipe Roasted Beets, Green Beans, and Onion Salad
Roasted Beets, Green Beans, and Onion Salad recipe is a Salad meal that takes 60 minutes to make. If you enjoy for Salad, you will like Roasted Beets, Green Beans, and Onion Salad!
Roasted Beets, Green Beans, and Onion Salad
- What Course Is Roasted Beets, Green Beans, and Onion Salad?
- How Long Does Roasted Beets, Green Beans, and Onion Salad Recipe Take To Prepare?
- How Long Does Roasted Beets, Green Beans, and Onion Salad Recipe Take To Cook?
- How Many Servings Does Roasted Beets, Green Beans, and Onion Salad Recipe Make?
- What Are The Ingredients For Roasted Beets, Green Beans, and Onion Salad Recipe?
- How Do I Make Roasted Beets, Green Beans, and Onion Salad?
- What's The Nutritional Info For Roasted Beets, Green Beans, and Onion Salad?
- What Type Of Cuisine Is Roasted Beets, Green Beans, and Onion Salad?
| Roasted Beets, Green Beans, and Onion Salad |
|---|
What Course Is Roasted Beets, Green Beans, and Onion Salad?Roasted Beets, Green Beans, and Onion Salad is for Salad. How Long Does Roasted Beets, Green Beans, and Onion Salad Recipe Take To Prepare?Roasted Beets, Green Beans, and Onion Salad takes 5 minutes to prepare. How Long Does Roasted Beets, Green Beans, and Onion Salad Recipe Take To Cook?Roasted Beets, Green Beans, and Onion Salad takes 60 minutes to cook. How Many Servings Does Roasted Beets, Green Beans, and Onion Salad Recipe Make?Roasted Beets, Green Beans, and Onion Salad makes 4 servings. What Are The Ingredients For Roasted Beets, Green Beans, and Onion Salad Recipe?The ingredients for Roasted Beets, Green Beans, and Onion Salad are: Beets, fresh, 4 beet (2" dia) (remove)Green Beans (snap), 400 grams (remove) Onions, raw, 2 large (remove) Olive Oil, 3 tbsp (remove) *Balsamic Vinegar, 8 tbsp (remove) Feta Cheese, 4 oz (remove) How Do I Make Roasted Beets, Green Beans, and Onion Salad?Here is how you make Roasted Beets, Green Beans, and Onion Salad: Marinate onions in Balsamic vinegar and 2tbsp olive oil for at least 4 hours, preferably over night.Set oven to 400 degrees (F)Cut off top and bottom of beets and cut a deep cross at the top. Wrap in aluminum foil and sprinkl with olive oil.Roast beets for one hourTake onions out of marinade, reserving liquidRoast onions for 10 min, stir, then another 10 minPour reserved marinade over green beans. Roast for 20-25 min. Allow all of the ingredients to return to room temperature. Peel and cut beets.Mix with onions and green beans. Top with feta. Serving Size: 4 to 5 servingsNumber of Servings: 4Recipe submitted by SparkPeople user MBNOLAND.What's The Nutritional Info For Roasted Beets, Green Beans, and Onion Salad?The nutritional information for Roasted Beets, Green Beans, and Onion Salad is:
|
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian