The recipe Egg Salad, healthiest version

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Egg Salad, healthiest version recipe is a meal that takes several minutes to make. If you enjoy for , you will like Egg Salad, healthiest version!

Egg Salad, healthiest version

Egg Salad, healthiest version Recipe
Egg Salad, healthiest version

Lowest-fat and lowest-sodium version of my old favorite. Also, much lower cholesterol.

How Long Does Egg Salad, healthiest version Recipe Take To Prepare?

Egg Salad, healthiest version takes 15 minutes to prepare.


How Long Does Egg Salad, healthiest version Recipe Take To Cook?

Egg Salad, healthiest version takes several minutes to cook.


How Many Servings Does Egg Salad, healthiest version Recipe Make?

Egg Salad, healthiest version makes 6 servings.


What Are The Ingredients For Egg Salad, healthiest version Recipe?

The ingredients for Egg Salad, healthiest version are:

1 1/2 cups Egg Beaters, cooked and chopped2 Tbsp. red onion, finely chopped
2 Tbsp. celery, finely chopped
1 tsp. dried parsley flakes, lightly crushed
2 packets Splenda
Dash of paprika


How Do I Make Egg Salad, healthiest version?

Here is how you make Egg Salad, healthiest version:

Mix ingredients together and serve as is or put on bread for a sandwich. Makes about 1 1/2 cups (14 oz.) and serves 6 1/4 cup servings (not exact).Number of Servings: 6Recipe submitted by SparkPeople user PAULETTELORAINE.


What's The Nutritional Info For Egg Salad, healthiest version?

The nutritional information for Egg Salad, healthiest version is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 42.0
  • Total Fat: 0.7 g
  • Cholesterol: 0.6 mg
  • Sodium: 204.1 mg
  • Total Carbs: 2.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 6.0 g

What Dietary Needs Does Egg Salad, healthiest version Meet?

The dietary needs meet for Egg Salad, healthiest version is Low Fat


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