Vegetarian

Mayo-less Egg Salad is for Sandwich.

Mayo-less Egg Salad takes 10 minutes to prepare.

Mayo-less Egg Salad takes 5 minutes to cook.

Mayo-less Egg Salad makes 1 servings.

The ingredients for Mayo-less Egg Salad are:

2 Hard boiled eggs
3 generous tablespoons of plain greek yogurt
3 tsp mustard, any kind
.5 tbsp apple cider vinegar (optional)
Dill, to taste (optional)
Salt and Pepper, to taste

Here is how you make Mayo-less Egg Salad:

Chop up hard boiled eggs into small cubes. Add all ingredients, stirring consistently. I really like dill weed, so I was generous in my recipe, but you can use as much as you'd like. And voila! You're done. I think you can get really creative with egg salad - I'm thinking about using chopped tomatoes or other veggies in mine next time. Enjoy!Serving Size:?Makes 1 sandwich

The nutritional information for Mayo-less Egg Salad is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 185.5

• Total Fat: 11.2 g
• Cholesterol: 370.0 mg
• Sodium: 318.5 mg
• Total Carbs: 6.5 g
• Dietary Fiber: 0.9 g
• Protein: 18.8 g

The dietary needs meet for Mayo-less Egg Salad is Vegetarian