The recipe Santorini Eggplant Salad

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Santorini Eggplant Salad recipe is a Side Dish meal that takes 60 minutes to make. If you enjoy for Side Dish, you will like Santorini Eggplant Salad!

Santorini Eggplant Salad

Santorini Eggplant Salad Recipe
Santorini Eggplant Salad

From a Mediterranean issue of Bon Appetit, one of my favorite salad (really a dip) to serve with warm bread or pitas.

What Course Is Santorini Eggplant Salad?

Santorini Eggplant Salad is for Side Dish.


How Long Does Santorini Eggplant Salad Recipe Take To Prepare?

Santorini Eggplant Salad takes 5 minutes to prepare.


How Long Does Santorini Eggplant Salad Recipe Take To Cook?

Santorini Eggplant Salad takes 60 minutes to cook.


How Many Servings Does Santorini Eggplant Salad Recipe Make?

Santorini Eggplant Salad makes 5 servings.


What Are The Ingredients For Santorini Eggplant Salad Recipe?

The ingredients for Santorini Eggplant Salad are:

1 eggplant, sliced in half lengthwise
2 Tbsp. onion, minced
1-2 garlic cloves, minced
2 Tbsp. olive oil
2 tsp. red wine vinegar
salt and pepper to taste


How Do I Make Santorini Eggplant Salad?

Here is how you make Santorini Eggplant Salad:

Grill the eggplant until tender (may be roasted in a 375 degree oven for 45mins to 1hr.) Let the eggplant cool slightly then remove the skin and dice. Mix with remaining ingredients and salt and pepper to taste. Let sit briefly for the flavors to come together. Enjoy with toasted pita slices. Makes approximately 2 1/2 cups dip or 5 - 1/2 servings.Number of Servings: 5Recipe submitted by SparkPeople user ANNIEBELL679.


What's The Nutritional Info For Santorini Eggplant Salad?

The nutritional information for Santorini Eggplant Salad is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 79.9
  • Total Fat: 5.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 3.6 mg
  • Total Carbs: 7.4 g
  • Dietary Fiber: 2.8 g
  • Protein: 1.2 g

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