Vegetarian

Lisa's Quinoa Fruit Salad takes 5 minutes to prepare.

Lisa's Quinoa Fruit Salad takes 15 minutes to cook.

Lisa's Quinoa Fruit Salad makes 4 servings.

The ingredients for Lisa's Quinoa Fruit Salad are:

*365 Organic Quinoa, 1 cup cooked
Strawberries, fresh, 1 cup, sliced
Cranberries, dried, sweetened (craisins), 0.5 cup
*Clementine, 2 small
Blueberries, fresh, 1 cup
*Lemon Juice, 1 fl oz
Honey, 1 tbsp
*Fresh mint leaves, chopped, 1 tbsp

Here is how you make Lisa's Quinoa Fruit Salad:

Cook your quinoa. Drain and set aside to cool. Cut your strawberries and section your clementines and wash your bluberries. Whisk together the lemon juice and honey. Sometimes I add the juice of a clementine to this too. When quinoa is cooled, mix all ingredients except mint. Sprinkle mint over the dish and refrigerate for a few hours for best results. Can eat immediately, but flavors blend well with refrigeration.Serving Size: Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user BAREFOOT-LISA.

The nutritional information for Lisa's Quinoa Fruit Salad is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 274.8

• Total Fat: 2.9 g
• Cholesterol: 0.0 mg
• Sodium: 13.8 mg
• Total Carbs: 59.0 g
• Dietary Fiber: 6.3 g
• Protein: 7.1 g